Sheftalies

Where Quality Meets Excellence.

A$23.00A$20.00

Out of stock

Welcome to Cypriot Street Grill: The Sheftalies Experts

Experience the authentic flavors of Cyprus in your own home with Cypriot Street Grill.

We specialise in perfecting sheftalies—traditional Cypriot sausages. Our handmade recipe blends tender minced pork with aromatic herbs and spices, creating an unforgettable taste sensation.

Crafted with precision, our sheftalies are juicy and full of character. Using fresh ingredients and traditional methods, they deliver an authentic taste of Cyprus, making them ideal for any event.

Preparation and Serving

Our sheftalies are sold frozen; please thaw before cooking. They are perfect for grilling or pan-frying. Each package contains 12 sausages.

Serving Suggestion

For a delightful meal, serve in a Cypriot pita with fresh tomato, cucumber, and parsley salad, a squeeze of lemon, and a dollop of tzatziki.

Ingredients for Authentic Pork Sheftalies:

  1. Minced Pork: The heart of our sheftalies is premium minced pork, chosen for its perfect balance of lean meat and fat. This blend ensures that the sausages are juicy and flavorful.

  2. Onions: Finely chopped onions are mixed in to impart a subtle sweetness and added depth, enhancing the overall taste and moisture of the sheftalies.

  3. Garlic: Freshly minced garlic provides a robust, aromatic quality that complements the savory pork and spices.

  4. Fresh Herbs: A mix of finely chopped parsley and coriander adds a burst of freshness and vibrant flavor, balancing the richness of the pork.

  5. Our Unique Spice Blend: Traditional sheftalies are seasoned with a classic mix of cumin, paprika, and black pepper. At Cypriot Street Grill, we elevate this with our own special blend of spices. This combination adds a delightful warmth, depth, and just the right amount of heat to our sausages, creating a distinctive and flavorful experience.

  6. Cinnamon: A hint of ground cinnamon introduces a subtle, warm sweetness that enhances the complex flavors of the sheftalies.

  7. Salt: Essential for seasoning and amplifying the natural flavors, ensuring that each bite is perfectly balanced.

  8. Olive Oil: A drizzle of high-quality olive oil helps bind the ingredients and keeps the sheftalies moist and tender during grilling.

  9. Natural Casings: The mixture is encased in natural pork casings, providing the traditional shape and texture of the sausages while allowing them to grill evenly.